The III Partner Conference UCS

May, 29
Held May 22-24, III Partner Conference of UCS, which was attended by dealers UCS software solutions in Russia and the CIS, Baltic States, Europe. The event focused on current issues related to new developments and features of the implementation and maintenance of software and hardware systems for automation of Hospitality and Entertainment R-Keeper, Game-Keeper, UCS-Premiere, Shelter, Subscribe.

The conference was attended by heads and senior staff of UCS, including the company's founder Grigory Gurevich, and about 150 representatives of companies - dealers software solutions R-Keeper, Game-Keeper, UCS-Premiere, Shelter, subscription of the Russian Federation, the Republic of Belarus , Ukraine, Azerbaijan, Kyrgyzstan, Kazakhstan, Lithuania, Latvia, Bulgaria.

Special attention at the event was on the analysis of the current state of the market Foodservice in Russia and the new topical areas of catering, sophisticated technology maintenance and monitoring of business processes in most institutions of various concepts and formats. Now become highly relevant automation systems for fast-food restaurants, convenience food delivery services and virtual services to help provide services to mobile users.

The company UCS, a leader among Russian developers of automation systems for the enterprise market HoReCa, continues to enhance its software products and continuously developing new technologies to address challenges facing restaurateurs to strengthen and develop their business.

At the conference, May 22-24, participants were shown the new version of the well-known software products R-Keeper, StoreHouse, Delivery, Shelter, as well as the advanced development of the company announced UCS.

UCS Partner Conference was held on the base near Moscow Hotel "Fresh Wind", which is a popular holiday destination, and also a great venue for corporate events. The hotel is on the automated control systems Shelter (recreation center) and R-Keeper (restaurants), allowing you to accurately and efficiently organize business processes, hosting and catering, conference and banquet facilities, to service the guests at the highest level.